Top 10 Bali Foods & Best Restaurants 2025

Bali isn't just a tropical paradise—it's a culinary wonderland where ancient traditions, local flavors, and global influences collide. Whether you're a foodie backpacker or a luxury traveler, this 2025 guide reveals the 10 essential Balinese dishes you need to try and where to find the best versions across Ubud, Seminyak, Canggu, and beyond.

1. Babi Guling (Balinese Roast Suckling Pig)

What is it?
A festive dish featuring whole-roasted pig stuffed with rich herbs and Balinese spices. The skin is crispy, the meat juicy, and it’s often served with rice, veggies, and sambal.

Where to try:

• Ibu Oka – Ubud

• Address: Jl. Suweta, Ubud, Bali

• Hours: 11:00 AM – 3:00 PM

• Warung Babi Guling Pak Malen – Seminyak

•  Address: Jl. Sunset Road No. 554, Seminyak 80361, Bali

• Hours: 8:30 AM – 5:30 PM

• Famous for: Authentic and flavorful suckling pig at a great price.

• Famous for: The island’s most iconic babi guling—crispy skin, juicy meat, rich flavors.

 2. Bebek Betutu (Slow-Cooked Spiced Duck)

What is it?
A ceremonial dish where duck is marinated with rich spices, wrapped in banana leaves, and slow-cooked for up to 24 hours.

Where to try:

Bebek Tepi Sawah – Ubud

• Address: Jl. Raya Goa Gajah, Ubud, Bali

• Hours: 10:00 AM – 10:00 PM

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  Bumbu Bali – Nusa Dua

• Address: Jl. Pratama, Nusa Dua, Bali

• Hours: 11:00 AM – 10:00 PM

• Famous for: Authentic Balinese dishes with modern presentation.

• Famous for: Traditional spiced duck served beside lush rice paddies.

 3. Nasi Campur (Balinese Mixed Rice)

What is it?
A plate of steamed rice served with a variety of small portions of meats, vegetables, peanuts, eggs, and sambals.

Where to try:

• Warung Nasi Ayam Kedewatan Ibu Mangku – Ubud

• Address: Jl. Raya Kedewatan No.18, Ubud 80571, Bali

• Hours: 7:00 AM – 9:00 PM

• Nasi Ayam Bu Oki – Jimbaran

• Address: Jl. Uluwatu II, Jl. Celagi Basur No. 3y, Jimbaran 80363, Bali

• Hours: 7:00 AM – 6:00 PM

• Famous for: Classic chicken nasi campur with bold Balinese flavors.

• Famous for: Local-style mixed rice with rich side dishes and sambal.

 4. Mie Goreng / Nasi Goreng (Fried Noodles / Fried Rice)

What is it?
The most popular Indonesian street food. Served with egg, chicken, shrimp, or vegetables and topped with crunchy shallots.

Where to try:

• Warung Indonesia – Kuta

• Address: Jl. Legian, Kuta, Bali

• Hours: 8:00 AM – 10:00 PM

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  Made’s Warung – Seminyak

• Address: Jl. Raya Seminyak, Seminyak, Bali

• Hours: 8:00 AM – 11:00 PM

• Famous for: A long-standing favorite for traditional Indonesian fare.

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  • Famous for: Tasty, budget-friendly fried rice and noodles.

 5. Satay Lilit (Balinese-Style Satay)

What is it?
Minced meat (often fish or chicken) mixed with grated coconut and spices, wrapped around lemongrass sticks, then grilled.

Where to try:

• Warung Satay Lilit Pak Nyoman – Denpasar

• Address: Jl. Teuku Umar, Denpasar, Bali

• Hours: 10:00 AM – 8:00 PM

• Naughty Nuri’s – Ubud

• Address: Jl. Raya Sanggingan, Ubud, Bali

• Hours: 11:00 AM – 11:00 PM

• Famous for: Legendary pork ribs and smoky satay.

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• Famous for: Authentic lemongrass-wrapped minced meat skewers.

 6. Gado-Gado (Indonesian Salad with Peanut Sauce)

What is it?
Blanched vegetables, tofu, eggs, and tempeh tossed in a sweet-spicy peanut sauce. Vegetarian-friendly and deeply satisfying.

Where to try:

• The Shady Shack – Canggu

• Address: Jl. Tanah Barak No.57, Canggu, Bali 80351

• Hours: 8:00 AM – 10:00 PM

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  Cafe Organic – Seminyak

• Address: Jl. Petitenget, Seminyak, Bali

• Hours: 7:00 AM – 9:00 PM

• Famous for: Organic, plant-based meals including fresh Indonesian salads.

  • Famous for: Healthy vegetarian bowls and signature gado-gado in a tropical garden setting.

7. Jimbaran Grilled Seafood

What is it?
Fresh seafood grilled over coconut husks and served on the beach with dipping sauces and rice.

Where to try:

• Menega Cafe – Jimbaran

• Address: Jl. Four Seasons, Jimbaran, Bali

• Hours: 11:00 AM – 10:00 PM

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  Lia Cafe – Jimbaran

• Address: Jl. Jimbaran, Jimbaran, Bali

• Hours: 11:00 AM – 10:00 PM

• Famous for: Affordable seafood BBQ with a chill beachfront vibe.

  • Famous for: Grilled seafood by the beach with sunset views.

8. Martabak (Indonesian Pancake – Sweet or Savory)

What is it?
Thick stuffed pancakes, either savory with egg/meat or sweet with chocolate, cheese, or condensed milk.

Where to try:

• Martabak Boss – Canggu

• Address: Jl. Raya Canggu, Canggu, Bali

• Hours: 5:00 PM – 11:00 PM

• Address: Jl. Gajah Mada, Denpasar, Bali

• Hours: 6:00 PM – 11:00 PM

• Famous for: Local-style street food including sweet chocolate or cheese martabak.

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  • Famous for: Savory and sweet martabak with modern twists.

9. Tempeh & Tahu Goreng (Fried Soybean Cakes & Tofu)

What is it?
Staple vegetarian options often served as sides or in salads. Crispy, nutty, and highly nutritious.

Where to try:

• Zest Ubud – Plant-based dining with Balinese twist

• Sayuri Healing Food – Ubud

10. Es Campur / Es Cendol (Indonesian Iced Desserts)

What is it?
Colorful icy treats with jelly noodles, coconut milk, palm sugar syrup, and fruits.

Where to try:

• Gaya Gelato – Ubud & Seminyak

• Warung Es Campur Pak Made – Kuta

 Bonus: Bali Food Culture Tips for 2025

• Warung = Best Local Eats
  Look for local warungs. They’re affordable, authentic, and delicious.

• Drink bottled water only
  Avoid tap water—even for brushing teeth.

• Ask for ‘tidak pedas’ if you don’t like spicy
  Balinese sambals can be very spicy.

• Try traditional drinks
  Like Kopi Bali (strong Balinese coffee) and Jamu (turmeric-based herbal drink).

• Mind the beef
  Many Balinese are Hindu and avoid beef—pork and chicken are more common.